Spiced potatoes mixed with tempered green peas, served with chick peas.

Meat or Vegetable

Aubergine slices packed with spinach and cheese, served with stuffed chillies.

Small juicy pieces of chicken cooked in hot spicy and sour sauce, served hot.

Fillet fish marinated in herbs and spice then fried to perfection.

Stir fried with sweetcorn and spinach

King size prawn marinated in spices, shallow fried with bread crumbs.

Lamb chops marinated in mild spices, herbs and yoghurt, roasted in tandoori.

Peppers stuffed with mildly spiced chicken, vegetable or fried mince.

Flakey pastry stuffed with chicken tikka, sweet corn and coriander

Chicken barbecue grilled in clay oven, recooked with achar spices, served with fresh chopped tomatoes, cucumberr and fresh coriander.

Lamb barbecue grilled in clay oven, recooked with achar spices, served with fresh chopped tomatoes, cucumberr and fresh coriander.

Bengali fish cooked to a Bangladeshi recipe, cooked spinach and mixed vegetables. Served with saffron rice.

(mild, medium or hot) Slow cooked lamb shanks on the bone marinated with spice and herbs and roasted in the oven in rich sauce.

Combination of chicken tikka and fenugreek in rajashthani style

Peppers and green chillies with a variety of spices tossed with chicken in thick hot sauce.

Chicken marinated in garlic sauce, subtly flavoured with ginger and capsicum.

Medium or hot cooked in in a rich flavoured sauce with jeera.

Mixture of leafy vegetables, green herbs, garlic and spices cooked with king prawns to perfection. Fairly hot.

A speciality of khyber. Minced meat cooked in khyberi spices with tomatoes, capsicum and served in the traditional korai.

Chicken or lamb with roast onions, green peppers and corriander in a spicy sauce.

Delicately flavoured tender pieces of chicken cooked with various spices, chopped fresh spinach, fresh mint and coriander leaves.

(Chicken, Lamb or Prawn) Cooked in a specially prepared hot sauce using the finest bangladeshi naga chilli which has a very unique taste. Very hot and a must for lovers of hot curry.

Breast of chicken in a silky pistachio sauce flavoured with cream and butter

Off-the bone tandoori chicken and sheek kebab cooked together in specially prepared sauce, spices, fried onion, fried ginger, mint sauce, yoghurt and coriander.

Mild tandoori chicken marinated in special spices fried in butter.

Cooked in a mild sauce with a delicate blend of aromatic spices and herbs simmered in yoghurt, fresh ground nuts and cream.

Chicken, lamb or prawns cooked with cream, almonds, coconut and herbs.

Lamb or Chicken cooked with ground almond, pistachio and cashew nuts. A mild house speciality.

King size prawns in a mild sauce with a delicate blend of aromatic spices and herbs. Simmered in tomatoes, yoghurt, fresh ground nuts and cream.

Fresh potatoes and cauliflower in herbs

Okra

Aubergine

Chick peas

With herbs and spices

(dry)

(sauce)

Pease and cheese (mild)

Spinach and potatoes in herbs

Spinach with spices

Fresh spinach cooked with cheese

Lentils with fried garlic

On the bone, half of a chicken

With almonds and cream.

Lamb, chicken and prawn. Medium hot.

Sweet

Basmati

Steamed

Stuffed with vegetables

Chicken, meat or prawns cooked in a thick, spicy sauce with finely chopped onions and tomatoes.

Chicken, meat or prawns cooked in coconut hot sauce.

Chicken or meat cooked with chickpeas in various medium spices and herbs.

Chicken or meat cooked with fresh green chillis and coriander in a thick spicy sauce

Chicken, meat or prawns

Chicken, meat or prawns cooked in a hot sweet and sour sauce with lentils.

Chicken or meat cooked with diced chopped shallow fried onions in a spicy sauce.

Chicken, lamb or prawns with fresh sliced onions, green chillies and capsicum in a thick spicy sauce.

Chicken, meat or prawns cooked with lychees

Chicken, lamb or prawns cooked in a hot spicy sauce.

Chicken, meat or prawns cooked with pineapple, sweet and sour. Mild.

Chicken, meat or prawns cooked with fresh button mushrooms in a spicy sauce with finely chopped onions and tomatoes.

Chicken, meat or prawns cooked in a sweet and sour sauce with onions, tomatoes and herbs.

Meat or chicken cooked in a thick sauce, top layer garnished with freshly cooked tomatoes and onions.

Chicken, meat or prawns cooked in mild spices and herbs with spinach.

Chicken, lamb or prawns cooked in a very hot sauce.

Sweet and sour, slightly hot with lentils.

Finely blended vegetables cooked with egg and tandoori sauce.